Bone Suckin'® Sweet/Spicy Mustard, 12 oz.

Bone Suckin'® Sweet/Spicy Mustard

Ingredients:

Organic Yellow Mustard (Water, Organic Vinegar, Organic Mustard Seed, Salt, Organic Turmeric, Organic Paprika), Brown Sugar, Organic Distilled Vinegar, Jalapeno Peppers, Salt, Modified Tapioca Starch, Extract Of Turmeric For Color, Dried Garlic.  19-2

Nutritional Facts Information:

Serving Size 1 Tbsp. (18g), Servings Per Container 19, Calories 30, Total Fat 0g (0%), Sodium 200mg (9%), Total Carbohydrate 6g (2%), Total Sugars 6g, Incl. 5g Added Sugars (10%), Protein 0g, Vitamin D 0mcg (0%), Calcium 12mg (2%), Iron 0mg (0%), Potassium 20mg (0%)

Always refer to the actual package for the most complete and accurate information.

Additional Information:

12 oz. Jar, NON GMO, GLUTEN FREE, FAT FREE, NO HIGH FRUCTOSE CORN SYRUP, KOSHER PAREVE.

For Great Ham Biscuits - Cut up your cooked ham.

Make your favorite biscuit mix or make them from scratch with our Bone Suckin'® Cheddar Biscuit Recipe!

http://bonesuckin.com/BSS-Recipes/bone-suckin-cheddar-biscuits-recipe

Top with our Bone Suckin'® Mustard.  Now you're ready to party!

Bone Suckin’® Cuban Sandwich

Ingredients

• Bone Suckin’® Mustard, 2 Tbsp.
• Sub Roll, 1 medium
• Baked Ham, Roast Pork, Provolone Cheese; 1/4 lb. each, thinly sliced.
• Dill Pickles, 10 thin slices
• Unsalted butter, 1 Tbsp.

Instructions

1. Apply Bone Suckin'® Mustard to both insides of roll.
2. Build sandwich using pork, ham, cheese and pickles.
3. Pres sandwich in heated sandwich press coated with butter or press with another frying pan while cooking on stove.
4. Cook until cheese is melted.