Our 150 oz. Bone Suckin' Thicker Style barbecue sauce is a Western North Carolina tomato based sauce sweetened with honey & molasses with spices and an irresistible flavor.
Availability date: 0000-00-00
Bone Suckin' Sauce, Thicker Style, 150 oz. - Love the flavor of Bone Suckin’ Sauce, but want something that will really stick to your ribs? We are pleased to offer our Thicker Style, available in original and hot. Tomato based, sweetened with honey and molasses, the internationally acclaimed line of Bone Suckin’ Sauces are gluten free. One Gallon of that same award winning sauce! This size is perfect for family parties and barbecues.
For the same price as 6 of the 16 oz. jars, you are getting 2 jars for free by purchasing the Bone Suckin' Sauce Gallon!
Our barbecue sauce is a Western North Carolina tomato based sauce sweetened with honey & molasses with spices and an irresistible flavor. Once you try our sauce you will never buy another barbecue sauce. Bone Suckin' Sauce is a best seller among specialty stores, health food stores, grocery stores & restaurants.
Ingredients: Tomato Puree (Tomato Paste, Water), Apple Cider Vinegar, Honey, Molasses, Organic Yellow Mustard (Water, Organic Vinegar, Organic Mustard Seed, Salt, Organic Turmeric, Organic Paprika), Dried Onion, Salt, Prepared Horseradish (Horseradish,Water, Organic White Distilled Vinegar, Salt), Xanthan Gum, Paprika, Dried Garlic, Spices, Red Pepper, Lemon Juice Concentrate, Natural Smoke Flavor. No MSG.
Nutritional Facts Information:Serving Size 2 Tbsp., Servings Per Container 121, Calories 50, Calories from Fat 0, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 90mg, Total Carbohydrate 13g, Dietary Fiber 0g, Sugars 12g, Protein 1g, Vitamin A 0%, Vitamin C 0%, Calcium 2%, Iron 2%
Always refer to the actual package for the most complete and accurate information.
Additional Information: 150 oz. Jug. GLUTEN FREE, NON GMO, CERTIFIED KOSHER AND PAREVE
1 16 oz. Jar BoneSuckin Sauce
1 Stick Melted Butter
Quarter chicken and place on preheated grill. Cook 6 inches to 8 inches above medium heat. Baste with butter. Cook chicken until internal temperature reaches 180 degrees- about 1 1/2 hours. During the last 20 minutes, baste with BoneSuckin Sauce on each side. Serves 4
16 oz. BoneSuckin Sauce
12 oz. Orange Juice
5 lbs. Baby Back Pork Ribs
Preheat oven to 300 degrees.Mix BoneSuckin Sauce and orange juice. Score back of ribs. Place ribs in shallow pan and baste with sauce. Cover with foil. Cook 3 hours at 300 degrees. Uncover, baste with sauce. Raise oven temperature to 350 degrees. Cook 30 minutes, uncovered, bastng again after the first 15 minutes. Serves 4.
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