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Bone Suckin' Yaki Teriyaki Style - 13.25 oz in Glass Bottle. For Pork Tenderloin, Salmon, Thin Cut Steaks, Stir Fry - Made w/ Tamari Soy Sauce, Balsamic Vinegar & Olive Oil. Gluten Free, Non-Gmo, Kosher

Bone Suckin' Yaki Teriyaki Style - 13.25 oz in Glass Bottle. For Pork Tenderloin, Salmon, Thin Cut Steaks, Stir Fry - Made w/ Tamari Soy Sauce, Balsamic Vinegar & Olive Oil. Gluten Free, Non-Gmo, Kosher

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Bone Suckin'® Yaki®, Gluten Free Teriyaki Sauce, 13.25 oz. 

  • RICHER IN FLAVOR & LOWER IN SODIUM: Bone Suckin' Yaki is richer in flavor & lower in sodium than traditional teriyaki sauces. A subtle hint of garlic combined with balsamic vinegar and sesame oil to bring the great taste you've come to expect from Bone Suckin' Sauce®, with an Asian flair!
  • A HEALTHIER TERIYAKI CHOICE: Opt for a Bone Suckin' Yaki, Teriyaki Style sauce that not only bursts with flavor but also cares for your health. With lower salt content than typical teriyaki sauces, it's a delicious and healthy addition to your families meals being gluten free, Non-Gmo and Kosher.
  • GARLIC INFUSION FOR EXTRA FLAVOR: Experience an extra layer of taste with the subtle hint of garlic in Bone Suckin' Yaki, Teriyaki Style. It's a flavorful addition that elevates the Teriyaki style, adding a touch of aromatic elegance to your culinary creations.
  • LIGHT ON CALORIES, BIG ON TASTE: Each spoonful of Bone Suckin' Yaki, Teriyaki Style brings joy with just 35 calories, no fat, and a hint of sodium. Enjoy the full flavor of Balsamic Vinegar, Tamari Soy Sauce, Sesame Oil & Extra Virgin Olive Oil with a touch of garlic.
  • VERSATILE CULINARY COMPANION: From marinating meats to sautéing vegetables or using it as a finishing sauce, Bone Suckin' Yaki, Teriyaki Style, invites you to explore a world of culinary possibilities. It's not just a sauce; it's your secret ingredient for making every dish a flavorsome masterpiece.
  • BONE SUCKIN' YAKI IS THE SMALL BATCH CRAFT TERIYAKI SAUCE THAT IS 3RD PARTY TESTED & VERIFIED, MADE IN THE USA IN GLASS BOTTLES,  Made in the USA in glass bottles, beloved by the entire family for its delicious taste and unmatched versatility. This exceptional sauce is Non-GMO, Gluten-Free, Kosher and has No High Fructose Corn Syrup, offering both health-consciousness and unparalleled taste and quality. Bone Suckin' Yaki, Teriyaki Style – where richer flavor meets healthier indulgence. Great On: Steaks, Seafood, Wings, Chicken, Pork, Sushi, Lamb, Pasta, Stir Fry, Vegetables and a whole lot more!


Bone Suckin' Yaki, Teriyaki Style  is #1 Teriyaki – New York Daily News.  Bone Suckin' Yaki is richer in flavor & lower in sodium than traditional teriyaki sauces. A subtle hint of garlic combines with balsamic vinegar and sesame oil to bring the great taste you've come to expect from Bone Suckin' Sauce®, with an Asian flair! Lower in salt than most Teriyaki sauces because we care about your health as well as making great sauces & marinades. You’ll LOVE the hint of garlic with our perfect blend of ingredients.

Bone Suckin'® Yaki®, Teriyaki Style Ingredients: Cane Sugar, Balsamic Vinegar, Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Sesame Oil, Dried Garlic, Extra Virgin Olive Oil, Xanthan Gum & Red Pepper.  Label 19-1

Bone Suckin'® Yaki®, Teriyaki Style Nutritional Facts Information: Serving Size 1 Tbsp. (17g), Servings Per Container 22, Calories 35, Total Fat 0g (0%), Sodium 270mg (12%), Total Carbohydrate 8g (3%), Total Sugars 8g, Incl. 8g Added Sugars (16%), Protein 0g, Vitamin D 0mcg (0%), Calcium 3mg (0%), Iron 0mg (0%), Potassium 35mg (0%)

Label 19-1

Always refer to the actual package for the most complete and accurate information.

Bone Suckin'® Yaki®, Teriyaki Style Additional Information:

Bone Suckin'® Yaki®, Teriyaki Style 13.25 oz. Jar, NON GMO, GLUTEN FREE, FAT FREE, NO HIGH FRUCTOSE CORN SYRUP, KOSHER, PAREVE.

Allergen Statement:

Bone Suckin'® Yaki®, Teriyaki Style CONTAINS SOY

Bone Suckin'® Yaki® Pork Tenderloin Recipe

Ingredients

  • Bone Suckin’® Yaki, Teriyaki Style, ®, 5 oz.
  • Pork Tenderloin, 1 lb.
  • Dried Rosemary, 1 Tbsp.
  • Ground Black Pepper, 1 Tsp.

Instructions

  1. Slice tenderloin into 3/4 inch medallions.
  2. Marinate in Bone Suckin'® Yaki®, rosemary and pepper for 30 minutes in refrigerator.
  3. Place in 350° oven for 15 minutes or until done.
  4. Serves 4.
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