Bone Suckin' Sauce® HOT Seasoning & Rub - 5.8 Oz. Bottle
Bone Suckin' Sauce® HOT Seasoning & Rub - 5.8 Oz. Bottle
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Spice up your meals with Bone Suckin'® Hot Seasoning & Rub!
SWEET WITH A CAYENNE KICK IS THE PERFECT ADDITION: To the proprietary blend of brown sugar, paprika, garlic and spices in the award winning Bone Suckin'® Seasoning & Rub. This perfect combination of spicy, salty and sweet brings just the right amount of heat. Our customers can enjoy that same great flavor with a little extra spice.
TRUSTED BRAND SINCE 1992 - BONE SUCKIN' SAUCE:
- Gluten-Free
- Dairy-Free
- Non-GMO
- Kosher
- No MSG
- Made in the USA.
- NO Anti-Caking Agent
- 3rd Party Tested & Verified
MORE INFO:
Ingredients: Brown Sugar, Spices, (Including Chili Pepper), Salt, Sugar, Paprika, Dehydrated Garlic, Onion, Bell Pepper, Mustard Seed, Celery Powder, Citric Acid & Natural Flavor. Label 20-1
Nutritional Facts Information: Serving Size 1/4 tsp. (1g), Servings Per Container 164, Calories 5, Total Fat 0g (0%), Sodium 60mg (3%), Total Carbohydrate 1g (0%), Sugars 1g, Protein 0g. Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin D, calcium, iron, and potassium Label 20-1
Always refer to the actual package for the most complete and accurate information.
Bone Suckin’® Ribs Recipe
Ingredients:
Bone Suckin’® Seasoning & Rub, 3 oz
Spareribs, 5 lbs., 3 racks
Instructions:
- Coat both sides of ribs evenly with rub. Cover and marinate 4 to 8 hours in refrigerator.
- Cook in covered dish in oven at 300˚ for 3 hours. Uncover, coat top of ribs with additional rub and let cook for 1 more hour.
- WET Ribs: During last hour coat with favorite flavor of Bone Suckin' Sauce®.
- On GRILL: Same as above, but wrap in foil for first 3 hours and open foil during last hour.
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