Bone Suckin’ Sauce® Thick Sweet Southern® is the thicker version of our original Sweet Southern® BBQ Sauce, crafted to cling to meat, caramelize beautifully, and create a rich, glossy glaze while cooking.
Made from our family’s legendary recipe, it’s perfectly balanced with the sweetness of cane sugar and molasses, plus just the right blend of spices. This isn’t just a sauce — it’s your secret weapon for unforgettable barbecue, grilling, and roasting. Use amply for that unmistakable Bone Suckin’ Flavor®!
🔥 Crafted for Flavor Fanatics
Born from passion, hard work, and a love of great food, Bone Suckin’ Sauce® blends premium ingredients to deliver a bold, satisfying flavor experience. Tomatoes, natural spices, cane sugar, molasses, apple cider vinegar, and more come together in a sauce that truly stands apart.
🍯 Thick, Rich & Irresistible
Whether you’re marinating, grilling, baking, or dipping, Thick Sweet Southern® elevates every dish into a mouthwatering masterpiece. Its thicker texture makes it ideal for ribs, chicken, pork, burgers, and vegetables — sealing in juices and delivering serious flavor for land and sea.
⭐ Pure Goodness. No Compromises.
From the makers of Bone Suckin’ Sauce®, a trusted family brand since 1992.
Product Highlights
Thick, glaze-style BBQ sauce
Non-GMO
Gluten-Free
Kosher
No High Fructose Corn Syrup
Made in the USA
Glass bottle
Small-batch crafted
3rd-Party Tested & Verified
From weekend grilling to gourmet meals, this sauce caramelizes beautifully and lets everyone know you’ve got something special on the grill.
Total Sugars: 7g (Includes 6g Added Sugars, 12% DV)
Protein: 0g
Vitamin D: 0mcg (0% DV)
Calcium: 0mg (0% DV)
Iron: 0.1mg (0% DV)
Potassium: 30mg (0% DV)
Label 23-1 Always refer to the actual package for the most complete and accurate information.
🍗 Bone Suckin’® Thick Sweet Southern® Chicken
Ingredients
1 cup Bone Suckin’ Sauce® Thick Sweet Southern®
1 whole chicken, quartered
Directions Preheat oven to 350°F. Place chicken in a baking dish and generously coat with Thick Sweet Southern®. Cover and bake for 45 minutes. Uncover and bake an additional 30 minutes, basting once or twice, until chicken is cooked through and beautifully glazed. Enjoy!
🍖 Bone Suckin’® Thick Sweet Southern® Ribs
Ingredients
½ jar Bone Suckin’ Sauce® Thick Sweet Southern®
1 rack baby back pork ribs
Directions Preheat oven to 300°F. Place ribs in a shallow pan and baste generously with Thick Sweet Southern®. Cover tightly with foil and bake for 3 hours. Uncover, baste again, increase oven temperature to 350°F, and bake 30 minutes uncovered until ribs are tender and sticky with glaze. Enjoy!
Great for glazing wings, pork chops, meatloaf, burgers, or brushing on during the last 10-15 minutes of grilling for a rich, caramelized finish.
