Bone Suckin' Sauce
Bone Suckin’® Seasoning & Rub, 11.4 oz.
Bone Suckin’® Seasoning & Rub, 11.4 oz.
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Bone Suckin'® Seasoning & Rub, 11.4 oz. Size! You will wonder how you ever lived without it! Bone Suckin'® Seasoning & Rub is a proprietary blend of Brown Sugar, Paprika, Garlic and Spices that is perfect for marinating and BBQ. Great on Ribs, Pork, Beef, Chicken, Fish, Pasta, Grilling, BBQ, Dipping, Stir Fry, Seafood, Marinating, Vegetables...just about anything.
MORE INFO
Bone Suckin® Seasoning & Rub 11.4 oz.
Ingredients: Brown Sugar, Salt, Spices, (Including Chili Pepper), Sugar, Paprika, Dehydrated Onion, Garlic, Bell Pepper, Mustard Seed, Celery Seed, Citric Acid & Natural Flavor. Label 20-1
Nutritional Facts Information: Serving Size 1/4 tsp. (1g), Servings Per Container 323, Calories 5, Total Fat 0g (0%), Sodium 60 mg (3%) Total Carbohydrate 1g (0%), Total Sugars 1g, Incl. 1g Added Sugars (2%), Protein 0g, Not a significant source of saturated fat, trans fat, cholesterol, fiber, vitamin D, calcium, iron, and potassium. Label 20-1
Additional Information: 11.4 oz. Jar, NON GMO, GLUTEN FREE, FAT FREE, KOSHER, PAREVE, NO ANTI_CAKING AGENT & NO MSG!
Always refer to the actual package for the most complete and accurate information.
Bone Suckin’® Ribs Recipe
Ingredients:
- Bone Suckin’® Seasoning & Rub, 3 oz.
- Pork Ribs (Baby Back or St. Louis), 5 lbs. 3 racks
Instructions:
For Dry Ribs:
- Coat both sides of ribs evenly. Cover and marinate 4 to 8 hours in refrigerator.
- Cook in covered dish in oven or wrap in foil on grill at 300˚ for 3 hours. Uncover, coat top of ribs with additional rub and let cook for 1 more hour.
- For WET Ribs: During last hour coat with favorite flavor of Bone Suckin' Sauce®.
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